Oklahoma Joe's Judge Charcoal Grill and Smoker with 540 sq in Cooking Area in Black

"The Oklahoma Joe's® Judge Portable Charcoal Grill delivers authentic BBQ flavor with hands-on control that charcoal cooks love. This barbecue grill supports barbecuing, smoking, and outdoor cooking. Featuring a height-adjustable charcoal tray, this charcoal grill with smoker lets you dial in cooking temperature, whether you’re searing steaks over high heat or cooking low and steady for classic charcoal results. Built from heavy-gauge steel and equipped with thick cast-iron grates, the Judge is designed for durable performance for grilling burgers, and it is a nice introduction for cooks interested in smoking meats with a BBQ smoker. With precise airflow control, easy fire access, and straightforward cleanup, it’s an intuitive grill that rewards both everyday cooks and seasoned grillers - backed by a 2-year warranty on all parts. Since 1987, Oklahoma Joe’s has been pioneering the craft of live fire outdoor cooking with a broad selection of BBQ smokers, combo grills, charcoal grills, portable grills, drum smokers, auto-feed charcoal smokers and grills, offset smokers, reverse flow offset smokers, and a range of wood and charcoal fuel, including lump charcoal, charcoal briquettes, wood chips, and wood chunks. Oklahoma Joe’s also offers a full line of grilling and smoking accessories, from BBQ prep and cooking to cleanup. Whether you’re searing a steak to perfection or throwing down a feast for a crowd, Oklahoma Joe’s has everything you need to achieve Real. Smoke. Flavor. "

• CHARCOAL GRILL: This grill is fueled by lump charcoal or briquettes, sold separately. It’s designed to cook food over hot coals, arranged in various configurations to provide direct and indirect heat options.
• COOKING AREA: Grill up to 30 burgers, 25 chicken breasts or 15 steaks on the 540-square-inch grate.
• GRATES: These cast-iron grates retain heat to cook food evenly and leave impressive grill marks.
• CHARCOAL TRAY: Raise and lower the height adjustable charcoal tray to regulate temperatures when grilling.
• ASH PAN: A removable ash pan neatly collects ash from cooking, making clean-up simple.
• TEMP GAUGE: The professional, lid-mounted temperature gauge, with glow-in-the-dark accents, displays accurate temps, so you always know the cooking temperature inside your grill.
• DAMPERS: Control cooking temperatures by opening and closing the dampers. Open dampers allow more oxygen to flow in and out of the smoker, fire up the flames and raise the temperature in the cooking chamber. When you want to lower the temperature, gradually close the vents to limit oxygen flow to the fire.
• CONSTRUCTION: Heavy-duty steel construction and a durable, high-temperature finish help prevent rust to extend the life of your grill.
• HANDLE: The lid handle features an easy-to-grab rubber grip that stays cool to the touch.
• ASSEMBLY: Assembly is required. Step-by-step instructions are included in the Assembly Guide.